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Tag: Cheech and Chong

BLAZED MAGAZINE 2026 THC CHALLENGE

 

Flower of the Year & Beverage of the Year Competition Underway

The race for the 2026 Blazed THC Challenge is officially underway as Blazed Magazine prepares to recognize the best products in the industry during the week of the CHAMPS Trade Shows in Austin this October.

The mission is simple: bring together some of the most respected brands, personalities, cultivators, and beverage makers in the industry to determine who will earn the titles of Flower of the Year and Beverage of the Year.

 

This year’s competition will feature ten brands in each category, creating what is shaping up to be one of the most anticipated independent cannabis competitions in the Southwest.

The Flower of the Year division is already assembling an impressive lineup of cultivators and brands looking to claim the 2026 championship. Serving on the judging panel so far are Scott Brown of Zour Stash and comedian Stoner Rob. Blazed Magazine is currently seeking three additional judges to complete the five-person panel responsible for evaluating this year’s flower entries.

Early entries in the Flower category include Pur Life, Vibes Cannabis, Bigz Recreational, Errganix, and Wyatt Purp. With five brands already committed, Blazed Magazine is actively seeking five additional flower brands to complete the field of ten competitors.

The question facing cultivators across the region is simple: Can your flower defeat the field and become the 2026 Blazed Flower of the Year?

The Beverage of the Year division is shaping up to be one of the most competitive categories of the entire challenge. Leading the field is Legacy Sponsor South Beach Brewing Company, the beverage brand associated with rapper Rick Ross. Joining the competition are Cheech & Chong’s High and Dry, Lyfted Lemonade, Wyatt Purp Seltzer, Looper D9 Sodas, and Rizzy Extra Lemonade Tea.

The Beverage Challenge is designed to showcase the rapid growth and innovation occurring within the hemp-derived beverage sector throughout Texas and the Southwest, a category many believe represents one of the fastest-growing segments of the industry.

The timing could not have been better for the Blazed team to attend the Hemp Beverage Expo in Austin last month, where staff members made valuable industry connections and opened discussions with prospective competitors and sponsors for the 2026 competition.

 

Those relationships are already helping fill out the Beverage of the Year field and are expected to bring several additional regional and national brands into the competition before entries close later this year.

 

Blazed Magazine intends to present the awards during the week of the CHAMPS Trade Shows in Austin on October 14th, bringing together competitors, judges, retailers, distributors, and media partners for one of the largest cannabis industry gatherings in Texas.

 

The target field for the inaugural competition remains straightforward: ten Flower brands, ten Beverage brands, two champions, and one full year of bragging rights.

 

Blazed Magazine welcomes submissions from brands interested in joining either category and completing the 2026 lineup. Whether your specialty is premium flower or innovative hemp beverages, now is the opportunity to compete against some of the biggest names already entered into the challenge.

 

For information regarding participation, sponsorship opportunities, or judging inquiries, contact Russell Dowden at blazed@blazednews.com, call 575-578-4928, or reach the Austin office at 512-897-7823.

 

  1. Additional information, rules, and registration details are available at BlazedNews.com/THC-Challenge.

Blazed Magazine’s message to the industry remains simple:

Lead the industry. Inspire the competition.

Tommy Chong Interview – Blazed Weekly News

Tommy Chong joins Blazed Weekly News for a conversation on cannabis, comedy, activism, pop culture, and a
lifetime of changing American history. From Motown to Cheech & Chong to the modern cannabis movement —
this is a legacy interview you don’t want to miss.Note:
I edited in some audio clips from their comedy albums that are not on the
original video episode below. Additionally the Audio here is also cleaned up better than
the video version so we can hear Tommy better.

After the interview: I explain since the recording began before the call started
i had not set the mix minus in the RCP2, so we had to hold the phone near the mic
to prevent a loop-feedback going back to an already hard hearing 88 Chong.
🙂 Enjoy this one guys because he was really comfortable and shares a lot this time.

Audio Version here is enhanced:with extra clips
https://show.blazednews.com/262

 

Watch the full interview:

#TommyChong #BlazedWeeklyNews #CannabisCulture #CheechAndChong #CannabisHistory #BlazedMagazine


My 2010 Interview with Cheech – was this podcasting back in 2010?


My 2010 Interview with Tommy Chong

Cheech & Chong: Icons of Stoner Culture

 

  • Cheech & Chong: Icons of Stoner Culture. Spotlighted in Blazed Magazine’s May/June 2025 Issue

 

The May/June 2025 edition of Blazed Magazine pays homage to the legendary comedic duo Cheech Marin and Tommy Chong, featuring cover art inspired by their latest cinematic venture, Cheech & Chong’s Last Movie. This tribute underscores their enduring influence on both mainstream and cannabis cultures spanning the 1970s through the 1990s.

 

Rising to prominence in the 1970s, Cheech & Chong became synonymous with countercultural humor, delivering iconic performances in films like Up in Smoke, Nice Dreams, and Still Smokin’. Their unique blend of satire and advocacy played a pivotal role in bringing cannabis culture into the public discourse.

 

Fast forward to today, the duo continues to innovate within the cannabis industry. Their latest product lines, High & Dry THC-infused seltzers and High Tea THC-infused iced teas, are now available at Total Wine locations across Texas. Flavors such as Magic Mule, Raspberry Highball, and Cheech’s Peaches offer consumers a modern, alcohol-free way to enjoy cannabis-infused beverages.

To celebrate these launches, Cheech & Chong are hosting an exclusive meet-and-greet event:

 

Date: Wednesday, May 14, 2025

Time: 2:20 PM – 4:20 PM

Location: Total Wine & More, 9350 N. Central Expressway, Dallas, TX 75231

 

 

 

Fans can secure a spot by purchasing any Cheech & Chong beverage (High & Dry or High Tea) at any Total Wine location in Texas prior to the event and presenting the receipt or a clear photo of it. The first 250 attendees will receive a limited-edition signed poster and a photo opportunity with the duo.

 

Cheech & Chong’s continued contributions to entertainment and cannabis culture exemplify their lasting legacy and commitment to innovation.

Each can be heard on previous podcast of the Texas Hemp Show Podcast.

Ep #55 Cheech

Ep. # 35 Tommy

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